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Chocolate Valentine’s Cupcakes

The best way to show someone that you love them is through their belly! That is why these cupcakes will be perfect for this Valentine’s Day.

Our Chocolate Cake Baking Mix is completely free of the top 14 allergens with guaranteed no may contains. Everyone can enjoy some baked goodies this Valentine’s Day. Food allergies shouldn’t stop people with having delicious baked goodies!

All you need to add to this mix is 2 extra ingredients, it’s really as simple as that. Home Baking has never been so easy.

You could also switch this recipe up and switch out the Chocolate Cake Baking Mix for our Banana Bread, Sticky Toffee Pudding you name it! It will work perfectly with almost all of our Baking Mixes.



Cook:25 minutes



  • Creative Nature Chocolate Cake Baking Mix
  • 250ml Plant Based Milk
  • 110ml Vegetable Oil
  • 200g Buttercream Icing
  • Sprinkles

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  1. Preheat the oven to 180c fan.
  2. In a large mixing bowl combine empty out the content of the Chocolate Cake baking mix and mix in all of the wet ingredients. Mix together until all is combined.
  3. Distribute the mixture into x6 muffin cases.
  4. Place in the oven for 25 minutes.
  5. Allow to cool for 15 minutes before decorating.
  6. Pipe your buttercream onto the cupcakes and top with the sprinkles (or your chosen decorations!)
  7. ENJOY.
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