Firework Chocolate Bark
November is the month of fireworks so of course we had to create an easy recipe to get everyone involved to celebrate the occasion! What is better than Chocolate Bark to do just that.
For this recipe we used our M*LK Chocolate Magibles for the cherry on top to this delicious dessert. You only need a handful of ingredients and all the toppings that your hearts content! We always say the more toppings the better.
This is a great recipe to make with kids, everyone can get involved with this. You can get super creative too.
We would love to see all of our creations if this recipe is something that you would like to give a go!
Prep:10 minutes
Cook:1 hour
Level:Beginner
Ingredients
- x30 M*LK Magibles (crushed)
- 150g Vegan Milk Chocolate
- 150g Vegan White Chocolate
- Toppings of your choice
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Method
- Melt both the milk and the white chocolate over a bowl of hot water on the hob. Make sure all smooth so that there are no lumps in there
- Line a baking tray with some greaseproof paper and poor the melted chocolate in, make sure to do this in a controlled way, followed by the other chocolate and create a marbled effect.
- Before the chocolate begins to cool add your crushed M*LK Magibles on top followed by all your other chosen toppings! (the more the better we think!)
- Place in the fridge for an hour until the chocolate has hardened.
- ENJOY!!