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Worm Brownies

If you need a fun Halloween themed dessert for your parties then this Brownie garden is just for you. How amazing does this look?

We used our Dairy, Gluten and Nut Free Brownie mix to create the garden and some homemade vegan worms on top. This really is a dessert to impress and is suitable for anyone with the top 14 allergens.⁠

This Halloween Creative Nature want to ensure that everyone can enjoy delicious baked goodies! We have a range of spoooktacular recipes for everyone to enjoy so no one misses out.

For the perfect topping for any halloween bake this season try out our Gnawbles! These are also Top 14 Allergen Free and come in 3 delicious flavours, Creeamy M*LK Chocolate, Cheeky Choc HazelNOT and Super Salted Caramel.





  • x1 Creative Nature Brownie Baking Mix
  • 9 tbsp cold water
  • 3 tbsp Flaxseed
  • 125g Dairy Free Spread
  • 30g Gnawbles (flavour of your choice)
  • 50g Gummy Worms

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  1. Preheat the oven to 180 degrees.
  2. Combine the flaxseed and water and allow to set until it turns gloopy 
  3. Pour the contents of the baking mix into a large mixing bowl and add in all the wet ingredients 
  4. In a greaseproof tin, place the brownie mixture in and place in the oven for around 20-25 minutes! 
  5. Crush up some Gnawbles and sprinkle them on top to recreate a soil effect and add some gummy worms on top! 
  6. ENJOY!
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