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Strawberry Heart Brownies
We all know everyone loves brownies! So what better way to express your love than by whipping up a batch of these for your mum or other loved ones this Mothers Day?!
With a strawberry heart on top – these really will put a smile on anybody’s face! And once they taste them that smile will stretch from ear to ear!
This top 14 allergen free which includes being gluten, dairy and nut free, vegan, fudgey, gooey brownie mix will please even the fussiest of palettes, so its a safe bet all round!
Picture eating one of these with a nice cup of tea or as an after lunch time snack – heavenley!
Don’t delay! Gift these easy, tasty brownies this Mothers Day!
Prep:5 Minutes
Cook:20-25 Minutes
Level:Beginner
Ingredients
- 1 x Creative Nature Brownie Baking Mix
- 9 tbsp cold water
- 3tbsp Flaxseed
- Strawberries
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Method
- Preheat the oven to 180 degrees.
- Combine the flaxseed and water and allow to set until it turns gloopy
- Pour the contents of the baking mix into a large mixing bowl and add in all the wet ingredients
- In a greaseproof tin, place the brownie mixture in and place in the oven for around 20-25 minutes!
- Half way through cooking – carefully pace the sliced strawberries on top of the brownie mix and put back in the oven for remaining cook time.
- Cut the brownies up into x6 rectangles
- ENJOY!