Description
ORGANIC Choc Chip Muffins on SALE – BBE 16.02.2023
Chocolate Chip Muffins are an all time classic and so we wanted to make sure no one is missing out with this product. Not only is this mix top 14 allergen free but it’s also Wholegrain, Coconut free and also refined sugar and sweetener free! We’ve even included a vegan recipe on our packaging alongside our standard one so that this baking mix can truly cater to all.
Chocolate Chip Muffins are a must have for any occasion, whether it’s a big birthday celebration or a quiet afternoon with a cup of tea and a book – these muffins are the perfect sweet treat. This mix is easy to bake and hassle free, even if you’re a beginner baker, you’ll have no problem making this with our clear gluten free recipes.
We make sure that all of our mixes are delicious without doubt, so why not invite your friends or family round and make a day of it as they are easy desserts for a crowd. You’ll be rewarded with gorgeous, warm, nut free muffins at the end of it and these are suitable for anyone with the top 14 food allergies. You could even make a challenge out of decorating them. Or you can put some music on and jam out while making them yourself, you don’t have to share these delicious treats after all.
Be sure to check out our recipes page and social media to see all of our allergy friendly recipes and top tips for how to make this a vegan dessert to impress. Don’t forget to tag us in your creations, we love to see them!
If you’d like to know how easy it is to make this ‘delicious without doubt’ mix, make sure to click on the ‘How to use me’ tab.
If you are looking for a perfect snack why not check out vegan protein bars.
Top 14 Allergen Free means: Peanut Free, Tree Nut Free, Egg Free, Soya Free, Wheat Free, Milk Free, Sesame Free, Lupin Free, Celery Free, Mustard Free, Sulphites Free, Molluscs Free, Crustaceans Free, Fish Free. Our Products are also fully Nut free, Gluten Free and Vegan with no ‘May Contains’.
Regular Choc Chip Muffin Mix
Ingredients
Brown Rice Flour, Unrefined Cane Sugar, Chocolate Chips (Sugar, Cocoa (34%) (cocoa butter, cocoa mass), Rice powder, Coconut oil, emulsifier (sunflower lecithin)), Milled Flaxseed, Baking Powder (mono calcium phosphate, corn starch, sodium bicarbonates) Himalayan Crystal Salt
| Typical values |
Per 100g |
Per 88g serving* |
| Energy |
1645 kJ |
1031 kJ |
|
391 kcal |
247 kcal |
| Fat |
10 g |
12 g |
| of which saturates |
4.3 g |
3.4 g |
| Carbohyrdrates |
72 g |
35 g |
| of which sugars |
32 g |
16 g |
| Fibre |
5.2 g |
2.9 g |
| Protein |
6.3 g |
2.7 g |
| Salt |
0.4 g |
0.2 g |
*as prepared to the standard recipe
Organic Choc Chip Muffin Mix
Ingredients
Brown Rice Flour*, Unrefined Cane Sugar*, Chocolate Chips* (14%)(Cacao Mass*, Sugar*, Cocoa Butter*), Milled Flaxseed*, Baking Powder (Mono Calcium Phosphate, Corn Starch*, Sodium Bicarbonates).
*Certified organic ingredients.
| Typical values |
Per 100g |
Per 60g serving* |
| Energy |
1693 kJ |
990 kJ |
|
405 kcal |
238 kcal |
| Fat |
8.8 g |
12.5 g |
| of which saturates |
3.1 g |
3.3 g |
| Carbohydrates |
75 g |
28 g |
| of which sugars |
38 g |
14 g |
| Fibre |
4.8 g |
1.8 g |
| Protein |
6.3 g |
3.3 g |
| Salt |
trace |
0.2 g |
*as prepared to the standard recipe
Regular Recipe
JUST ADD
• 100g Butter/Dairy Free Spread
• 2 Large Eggs
• 2 tbsp Water
• Splash of Vanilla (optional)
HOW TO MAKE
• Preheat oven to 180°C/400°F/Gas Mark 4.
• Elegantly throw all ingredients in a mixing bowl and get stuck in with a wooden spoon, mixing until smooth. Shaking your hips whilst mixing might improve your mood.
• Spoon the yummy mixture into silicone muffin cases.
• Bake for about 25 mins, until lovely and brown on top.
• If you are responsible, please share with friends and family. If not, scoff the lot!
Vegan Recipe
JUST ADD
• 100g Dairy Free Spread
• 2 Large Bananas (or 3 ‘flax eggs’)
• Splash of Vanilla (optional)
HOW TO MAKE
• Preheat oven to 180°C/400°F/Gas Mark 4.
• Elegantly throw all ingredients in a mixing bowl and get stuck in with a wooden spoon, mixing until smooth. Add a splash of water if the mix seems dry.
• Spoon the yummy mixture into silicone muffin cases, whilst humming your favourite tune.
• Bake for about 25 mins, until lovely and brown on top.
• If you are responsible, please share with friends and family. If not, scoff the lot!
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Contact / wholesale enquiries
samanthaostlund (verified owner) –
Really easy to use mix & my 5 year olds favourite cupcake/muffins since she was 2. She always calls it “crumbly cake” as it does fall apart very easily but we truly don’t mind, it’s delicious! Very sweet too.
Francesca Yates –
You need to put these in your basket now! They are so tasty and I will definitely be purchasing again!!! 😍